20 min.
Preparation time
Preparation: 10 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 50g
Price Per Serving: 0.51$
184kcal
Nutrition
Calories: 184kcal
Protein: 7.64%
Fat: 43.84%
Carbs: 48.52%
Ingredients
- 0.3 cup classico basil pesto sauce and spread traditional
- 0.3 cup italian* five cheese blend shredded kraft finely
- 8 oz philadelphia neufchatel cheese
- 1 plum tomatoes chopped
- 20 servings woven wheat crackers
Equipment
Directions
- Heat grill to medium heat.
- Place unwrapped Neufchatel on 8-inch square sheet of heavy-duty foil; top with next 3 ingredients.
- Place foil on grill grate; cover with lid.
- Grill 8 to 10 min. or until shredded cheese is melted and Neufchatel is softened, but still holding its shape.
- Transfer foil to platter.
- Serve cheese spread with crackers.
Nutrition Facts
Properties
Nutrition Score
1.2839130461216%
Flavonoids
Nutrients percent of daily need