Starter & Snack

Zesty Feta Dip

Name: Zesty Feta Dip
Total time: 45 min
Yield: 3 servings
Ingredients: 4 cups (16 ounces) crumbled feta cheese; 1 garlic bulb; Garnish: chopped green onions; 1 tablespoon olive oil; 1/4 teaspoon pepper; Miniature pita rounds; 2/3 cup plain yogurt; 1/4 teaspoon salt; 1/2 cup sour cream; Fresh sugar snap peas, baby carrots, radishes, broccoli and cauliflower florets, cucumber slices, green onions

6 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves3

Per Serving$4.69

Photo coming soon

If you have around 45 minutes to spend in the kitchen, Zesty Feta Dip might be an awesome lacto ovo vegetarian recipe to try. This recipe serves 3 and costs $4.69 per serving. One serving contains 709 calories, 30g of protein, and 47g of fat. It works well as a pretty expensive hor d'oeuvre.

Vegetarian Starter & Snack Super Bowl Onions Cheese

Method:

1
Cut off pointed end of garlic; place garlic on piece of aluminum foil, and drizzle with oil. Fold foil to seal.
2
Bake at 425 for 30 minutes; cool. Squeeze pulp from garlic cloves.
3
Process garlic pulp, cheese, and next 4 ingredients in a food processor until smooth, stopping to scrape down sides. Cover and chill at least 2 hours (mixture will thicken as it chills).
4
Garnish, if desired.
5
Serve with miniature pita rounds and raw vegetables.

Adapted from My Recipes

Kit For This Recipe

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