Acorn Squash with Apple Stuffing

Ingredients

• 2  acorn squash seeded
• 1 cup apples peeled chopped
• 2 Tbsp butter 
• 1 cup sharp cheddar cheese shredded kraft
• 6 oz stove top stuffing mix for chicken
• 1.3 cups water 

Equipment

• sauce pan
• microwave

Directions

1. Cut each squash piece lengthwise in half; place, cut sides down, on microwaveable plate. Microwave on HIGH 12 to15 min. or until tender.
2. Meanwhile, bring water and butter to boil in medium saucepan.
3. Add stuffing mix and apples; stir. Cover.
4. Remove from heat.
5. Let stand 5 min.; stir in cheese.
6. Turn squash over; fill with stuffing. Microwave 2 min. or until heated through.