All-American BBQ-Bacon Cheeseburgers

Ingredients

• 4 slices oscar mayer bacon cooked
• 0.5 cup original barbecue sauce divided kraft
• 4  singles kraft
• 1 lb ground beef lean
• 4  lettuce leaves 
• 4  kaiser rolls split toasted
• 1  tomatoes cut into 4 slices

Equipment

• broiler

Directions

1. Heat broiler.
2. Reserve 1/4 cup barbecue sauce. Shape meat into 4 (1/2-inch-thick) patties.
3. Broil, 4 to 6 inches from heat, 7 to 9 min. on each side or until done (160F), brushing occasionally with remaining barbecue sauce for the last few minutes. Top with Singles. Broil 1 min. or until Singles begin to melt.
4. Fill rolls with lettuce, tomatoes, burgers, reserved sauce and bacon.