This Almond Orange Chicken is a delicious and easy-to-make dish that's perfect for a weeknight dinner or a special occasion. The chicken is tender and juicy, with a crispy almond coating that adds a nice crunch. The orange sauce is sweet and tangy, with a hint of Dijon mustard that gives it a nice kick. This dish is also gluten-free, so it's perfect for those with gluten sensitivities or allergies.
The recipe is simple to follow and comes together quickly. First, you'll want to toast the almonds in some melted butter until they're nice and golden brown. This adds a depth of flavor to the dish and a nice contrast of textures. Next, you'll flatten the chicken breasts to ensure even cooking and season them with salt and pepper. Then, it's time to cook the chicken in a skillet and make the sauce. The sauce comes together quickly, and you'll want to make sure to stir it frequently so it doesn't burn. Finally, serve the chicken topped with the sauce and some extra toasted almonds for a dish that's sure to impress.
This Almond Orange Chicken is not only delicious but also nutritious. It's a good source of protein and healthy fats, and the addition of whipping cream and almonds gives it a luxurious feel. The orange marmalade adds a unique flavor that sets it apart from other chicken dishes. Whether you're looking for a new weeknight staple or a show-stopping dish for a dinner party, this Almond Orange Chicken is sure to be a hit!
