Angel Hair Pasta with Clams

Ingredients

• 8 ounces angel hair pasta uncooked
• 19.5 ounce clams minced canned
• 1.5 teaspoons garlic minced
• 1 teaspoon olive oil 
• 2 tablespoons parmesan cheese fresh shredded
• 4 servings pepper freshly ground

Equipment

• bowl
• frying pan

Directions

1. Cook pasta according to package directions, omitting salt and fat.
2. While pasta cooks, heat oil in a large nonstick skillet over medium heat.
3. Add garlic; saute 2 minutes.
4. Drain clams, reserving liquid.
5. Add clam liquid to skillet, and simmer 5 minutes.
6. Add clams; simmer 5 additional minutes.
7. Combine drained pasta and clam mixture in a serving bowl; toss gently.
8. Sprinkle with cheese and pepper.
9. Serve immediately.