Apple Crepes

Ingredients

• 12 ounce escalloped apples 
• 14 ounce eagle brand® condensed milk sweetened canned
• 8 ounce cream cheese softened
• 1 package pre d crepes 
• 0.5 teaspoon ground cinnamon 
• 2.5 tablespoons pecans toasted chopped
• 1 teaspoon vanilla extract 

Equipment

• blender
• microwave

Directions

1. Thaw escalloped apples in microwave at MEDIUM (50% power) 6 to 7 minutes.
2. With a mixer, on medium speed, beat cream cheese, sweetened condensed milk, and vanilla until smooth.
3. Spread 1 tablespoon mixture down center of each Crepe; top with about 2 tablespoons escalloped apples.
4. Roll up, and place, seam side down, in a serving dish.
5. Stir cinnamon into remaining cream cheese mixture; dollop over filled Crepes, and sprinkle with pecans.