Apple-Raisin Crumble with Orange Ice Cream

Health score
3%
Apple-Raisin Crumble with Orange Ice Cream
45 min.
6
693kcal

Suggestions


Indulge in a delightful fusion of flavors with this scrumptious Apple-Raisin Crumble, perfectly complemented by a scoop of velvety orange ice cream. Imagine the sweet aroma of ripe Golden Delicious apples mingling with warm spices, as they bake to perfection nestled beneath a golden-brown crumble topping. This dessert encapsulates the essence of comfort food, making it an irresistible choice for gatherings or a cozy night in.

The hearty combination of apples and plump raisins brings a satisfying sweetness, while the hint of orange juice adds a bright, citrusy twist that elevates the dish to new heights. Each bite offers a delightful contrast between the tender fruit filling and the crunchy, buttery topping. Topped with a luscious orange ice cream, this dessert not only pleases the palate but also presents beautifully, making it a memorable centerpiece for any dinner table.

Whether you're looking to impress guests or simply treat yourself after a long day, this Apple-Raisin Crumble with Orange Ice Cream is sure to hit the spot. Get ready to indulge in a comforting, homemade dessert that brings together the cozy warmth of baked apples and the refreshing coolness of ice cream, creating a delightful balance that’s hard to resist!

Ingredients

  • 0.5 cup cornstarch 
  • 1.3 cups flour all-purpose
  • tablespoons brown sugar packed ()
  • 0.3 teaspoon ground cloves 
  • servings whipped cream 
  • tablespoons orange juice 
  • 0.8 cup raisins 
  • pounds delicious apples cored peeled cut into 1/4-inch-thick slices ( 5)
  • 0.1 teaspoon salt 
  • 14 tablespoons butter unsalted room temperature ()

Equipment

  • bowl
  • oven
  • hand mixer
  • glass baking pan

Directions

  1. Preheat oven to 325°F. Using electric mixer, beat butter and 6 tablespoons sugar in medium bowl until fluffy. Beat in flour, cornstarch, cloves, and salt. Using fingertips, press shortbread topping until moist clumps form.
  2. Toss apples, raisins, remaining 5 tablespoons sugar, and orange juice in large bowl, separating apple slices to coat evenly.
  3. Transfer filling to 11x7x2-inch glass baking dish; scatter topping over. Press to compact slightly.
  4. Bake crumble until apples are tender and topping is golden brown, about 1 hour 5 minutes.
  5. Serve warm with Orange Ice Cream.

Nutrition Facts

Calories693kcal
Protein3.6%
Fat43.53%
Carbs52.87%

Properties

Glycemic Index
46.47
Glycemic Load
38.01
Inflammation Score
-7
Nutrition Score
12.036086932473%

Flavonoids

Cyanidin
2.37mg
Peonidin
0.03mg
Catechin
1.97mg
Epigallocatechin
0.39mg
Epicatechin
11.39mg
Epicatechin 3-gallate
0.02mg
Epigallocatechin 3-gallate
0.29mg
Eriodictyol
0.01mg
Hesperetin
0.68mg
Naringenin
0.12mg
Luteolin
0.18mg
Kaempferol
0.21mg
Quercetin
6.08mg

Nutrients percent of daily need

Calories:693.24kcal
34.66%
Fat:34.41g
52.94%
Saturated Fat:21.38g
133.66%
Carbohydrates:94.03g
31.34%
Net Carbohydrates:87.82g
31.94%
Sugar:41.93g
46.59%
Cholesterol:99.27mg
33.09%
Sodium:116.59mg
5.07%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.39g
12.79%
Fiber:6.21g
24.84%
Vitamin A:1187.31IU
23.75%
Vitamin B2:0.38mg
22.41%
Vitamin B1:0.3mg
19.87%
Manganese:0.36mg
18.09%
Selenium:11.49µg
16.42%
Folate:62.03µg
15.51%
Potassium:508.69mg
14.53%
Phosphorus:140.28mg
14.03%
Vitamin C:11.16mg
13.53%
Calcium:121.99mg
12.2%
Iron:2.16mg
12.01%
Vitamin B3:2.11mg
10.53%
Copper:0.17mg
8.49%
Vitamin E:1.25mg
8.36%
Magnesium:31.24mg
7.81%
Vitamin B6:0.15mg
7.42%
Vitamin B5:0.67mg
6.68%
Vitamin K:6.02µg
5.73%
Zinc:0.79mg
5.25%
Vitamin B12:0.31µg
5.22%
Vitamin D:0.62µg
4.15%
Source:Epicurious