Looking for a delicious and healthy way to enjoy an Asian-inspired meal? Look no further than this mouthwatering recipe for Asian Chicken with Peanuts! This gluten-free and dairy-free dish is packed with vibrant flavors and nutritious ingredients, making it a perfect option for anyone looking to maintain a balanced diet.
In just 35 minutes, you can serve up this satisfying main course that's perfect for lunch, dinner, or even as a main dish. With a total of 1732 kcal, this recipe strikes a great balance between the energy you need to power through your day and the health-conscious ingredients that won't weigh you down.
This recipe calls for a delightful combination of 12 key ingredients, including broccoli florets, Swanson® Chicken Stock, cornstarch, garlic, ground ginger, red peppers, hot cooked regular long-grain white rice, salted peanuts, skinless boneless chicken breast, soy sauce, and vegetable oil. The result is a harmonious blend of textures and flavors that will tantalize your taste buds and leave you craving more.
To make this recipe, you'll need just two essential pieces of equipment: a bowl and a frying pan. With these tools and the step-by-step instructions provided, you'll be well on your way to creating a delectable Asian-inspired meal that's sure to impress your friends and family.
So why wait? Dive into this delicious recipe and discover the joy of creating a healthy, flavorful meal that's both easy to make and packed with nutrients. Your taste buds (and your waistline) will thank you!
