Looking for a delightful and nutritious way to enjoy asparagus? Look no further! This Asparagus Bisque with Curry and Crème Fraîche is a mouth-watering vegetarian and gluten-free recipe that's perfect for those seeking a very healthy meal option. With a recipe health score of 60, this dish is both delicious and good for you.
This bisque is versatile, serving as a soup, antipasti, starter, snack, or even a light lunch. It's a flavorful blend of tender asparagus, aromatic curry, and creamy crème fraîche, all complemented by the freshness of dill and a hint of pink peppercorns for an optional zesty kick. The recipe is ready in just 45 minutes and serves six, making it ideal for a family dinner or a gathering of friends.
Each bowl of this chilled bisque is a symphony of flavors and textures, with a caloric breakdown of 15.22% protein, 46.1% fat, and 38.68% carbs. It's a perfect way to enjoy the vibrant taste of asparagus in a refreshing and comforting soup. Whether you're a cooking enthusiast or just looking to try something new, this Asparagus Bisque with Curry and Crème Fraîche is sure to become a favorite.
