Awesome Fried Chicken

Ingredients

• 1 quart buttermilk 
• 3 cups flour all-purpose
• 1 teaspoon ground pepper black
• 8 servings oil for frying
• 1 teaspoon poultry seasoning 
• 0.7 ounce salad dressing mix dry italian-style
• 0.5 teaspoon salt 
• 4 pound meat from a rotisserie chicken whole cut into 8 pieces

Equipment

• paper towels
• ziploc bags

Directions

1. In a large resealable plastic bag, combine chicken, buttermilk and salt. Refrigerate for 8 hours or overnight.
2. Heat oil in deep-fryer to 375 degrees F (190 degrees C).
3. In a large resealable plastic bag, combine flour, Italian dressing mix, poultry seasoning, salt and pepper.
4. Remove chicken from buttermilk, and coat well with flour mixture.
5. Let set on a plate for about 10 minutes.
6. Fry in hot oil until meat is no longer pink, and breading is golden brown, about 20 minutes.
7. Drain on paper towels.