15 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 15 min.
Servings
Serve: 5 persons
Weight Per Serving: 77g
Price Per Serving: 0.57$
222kcal
Nutrition
Calories: 222kcal
Protein: 13.25%
Fat: 68.97%
Carbs: 17.78%
Ingredients
- 2 tablespoon butter melted
- 0.3 cup bacon crumbled cooked
- 1 Stick original no cooking spra crisco®
- 1 cup buttermilk complete pancake & waffle mix hungry jack® Just Add Water
- 5 servings paprika
- 2 oz cheddar cheese shredded
- 0.5 cup cup heavy whipping cream sour
- 1 tablespoon water
Equipment
Directions
- HEAT oven to 400F. Spray cookie sheet with no-stick cooking spray.
- MIX sour cream and water in medium bowl until well combined.
- Add pancake mix, cheese and bacon pieces. Stir just until dry ingredients are moistened. Drop by rounded teaspoons onto prepared cookie sheet.
- BAKE 10 to 12 minutes or until lightly browned.
- Brush with melted butter; sprinkle with paprika.
- Serve warm.
Nutrition Facts
Properties
Nutrition Score
7.0008695475433%
Nutrients percent of daily need