Bacon Brownies with Balsamic Frosting

Bacon Brownies with Balsamic Frosting
90 min.
20
199kcal

Suggestions

Ingredients

  • 10 slices oscar mayer bacon cut into 1/2-inch pieces
  • Tbsp heinz balsamic vinegar 
  • 19 oz brownie mix (13x9-inch pan size)
  • oz philadelphia cream cheese spread 
  • 0.3 cup powdered sugar 

Equipment

  • frying pan
  • oven

Directions

  1. Cook bacon in skillet just until crisp, stirring frequently; drain. Prepare brownie batter as directed on package. Stir in half the bacon; pour into 13x9-inch pan sprayed with cooking spray.
  2. Bake as directed on package. Cool.
  3. Mix cream cheese spread, sugar and vinegar until well blended; spread onto brownies.
  4. Sprinkle with remaining bacon. Keep refrigerated.

Nutrition Facts

Calories199kcal
Protein6.83%
Fat45.7%
Carbs47.47%

Properties

Glycemic Index
2.5
Glycemic Load
0.07
Inflammation Score
-1
Nutrition Score
1.0239130436726%

Nutrients percent of daily need

Calories:199.3kcal
9.97%
Fat:10.08g
15.51%
Saturated Fat:3.74g
23.4%
Carbohydrates:23.56g
7.85%
Net Carbohydrates:23.56g
8.57%
Sugar:15.3g
17%
Cholesterol:14.29mg
4.76%
Sodium:204.29mg
8.88%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.39g
6.78%
Iron:0.81mg
4.49%
Selenium:2.22µg
3.17%
Vitamin A:111.8IU
2.24%
Vitamin B3:0.44mg
2.21%
Vitamin B1:0.03mg
2.02%
Phosphorus:15.99mg
1.6%
Vitamin B6:0.03mg
1.46%
Calcium:14.39mg
1.44%