Bacon-Ranch Bread Bites

Ingredients

• 1 lb bread dough frozen thawed
• 2 tsp oil 
• 1 oz ranch salad dressing mix 
• 1 cup mozzarella cheese shredded kraft
• 12 oz oscar mayer center cut bacon cooked cut into 1-inch pieces,

Equipment

• bowl
• frying pan
• baking sheet
• oven
• wire rack

Directions

1. Roll bread dough into 1/2-inch-thick rectangle on lightly floured surface; brush with oil.
2. Cut into 1-inch pieces; place in large bowl.
3. Add cheese, dressing mix and bacon; mix lightly.
4. Place on baking sheet; shape gently into oval loaf.
5. Let rise in warm place 2 hours or until doubled in volume.
6. Heat oven to 350F.
7. Bake bread 20 to 30 min. or until golden brown. Cool 10 min.
8. Remove from pan to wire rack; cool completely.