Baked Acorn Squash

Ingredients

• 2  acorn squash halved seeded
• 6 tablespoons brown sugar packed
• 6 tablespoons brown sugar packed
• 0.3 cup butter diced
• 0.5 teaspoon ground cinnamon 
• 4 servings salt and pepper to taste

Equipment

• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place squash in a shallow baking pan, cut side down.
3. Bake in preheated oven for 30 minutes, or until tender.
4. Turn cut side up; season with salt and pepper, dot with butter and sprinkle with brown sugar and cinnamon.
5. Bake for 20 minutes more.