Baked Chicken and Onions

Looking for a simple yet delicious side dish that's not only easy to make but also caters to various dietary needs? Look no further than this Baked Chicken and Onions recipe! Perfect for those following a vegetarian, vegan, gluten-free, or dairy-free lifestyle, this dish is a versatile addition to any meal. With a focus on natural, unprocessed ingredients, it brings out the best in both the chicken and onions, creating a harmonious blend of flavors that will have your taste buds dancing.

The beauty of this recipe lies in its simplicity and the fact that it requires minimal preparation time. In just 50 minutes, you can serve up a dish that's not only nutritious but also visually appealing. Each serving comes in at a modest 89 calories, making it a guilt-free option for those watching their waistline.

The star of the show, the chicken, is seasoned to perfection with a mix of coarse salt, ground pepper, and paprika, ensuring a burst of flavors with every bite. Paired with thinly sliced onions that caramelize in the oven, creating a sweet and savory contrast, this dish is a crowd-pleaser.

Whether you're cooking for family, friends, or just treating yourself, Baked Chicken and Onions is a recipe that promises to deliver on taste, texture, and simplicity. So, why not give it a try and let the aroma of your creation fill your home with warmth and comfort?