Indulge in the delightful flavors of our Baked Ham with Guava Glaze, a perfect centerpiece for any gathering! This gluten-free and dairy-free recipe is not only easy to prepare but also promises to impress your guests with its unique combination of sweet and savory notes. The succulent, bone-in ham is enhanced by a luscious glaze made from guava jelly, dark rum, and a hint of Dijon mustard, creating a mouthwatering experience that will have everyone coming back for seconds.
Ready in just 45 minutes, this dish serves up to 20 people, making it an ideal choice for parties, holiday celebrations, or casual get-togethers. With each serving containing only 284 calories, you can enjoy this delicious ham without the guilt. The caloric breakdown reveals a satisfying balance of protein, fat, and minimal carbs, ensuring that it fits well into various dietary preferences.
Whether you're serving it as an antipasti, starter, or snack, this Baked Ham with Guava Glaze is sure to be a hit. The aroma of the ham baking in the oven will fill your kitchen, inviting everyone to gather around the table. So, roll up your sleeves and get ready to create a dish that not only tastes incredible but also brings people together. Your culinary adventure awaits!
