Baked Pineapple

Health score
1%
Baked Pineapple
15 min.
6
279kcal

Suggestions


Imagine a warm, golden dish that is both decadently sweet and wonderfully buttery, perfect as a delightful side dish for any meal. Baked Pineapple, a simple yet tantalizing treat, brings together the tropical flavors of pineapple with the rich crunch of buttery crackers. In just a quick 15 minutes of prep time, this dish transforms into a comforting centerpiece that will have everyone reaching for seconds.

The harmony of textures—from the soft, juicy pineapple to the crispy, golden cracker topping—creates an irresistible combination that's sure to impress. The addition of a drizzle of syrup infuses each bite with a luscious sweetness that elevates the entire experience. Whether you’re hosting a barbecue, a holiday feast, or simply looking for a unique way to complement your dinner, Baked Pineapple is a guaranteed winner.

This recipe serves six people, making it perfect for family gatherings or potlucks. Plus, at just 279 calories per serving, you can indulge without the guilt. The quick baking time of 25 to 30 minutes means you can easily whip up this dish while your main course is cooking. Dive into the tropical bliss of Baked Pineapple—your celebration of flavor awaits!

Ingredients

  • 0.3 cup butter melted
  • 38  round buttery crackers crushed (1 sleeve)
  • tablespoon flour all-purpose
  • 40 ounce pineapple chunks canned

Equipment

  • bowl
  • oven
  • baking pan

Directions

  1. Drain pineapple chunks, reserving 1/2 cup syrup.
  2. Sprinkle flour over pineapple chunks in a medium bowl, and toss to combine.
  3. Spread pineapple mixture evenly into a lightly greased 8-inch-square baking dish.
  4. Drizzle with reserved 1/2 cup syrup. Top evenly with cheese and cracker crumbs; drizzle with butter.
  5. Bake at 350 for 25 to 30 minutes or until browned.
  6. Serve immediately.
  7. Note: For testing purposes only, we used Ritz crackers.

Nutrition Facts

Calories279kcal
Protein3.51%
Fat38.09%
Carbs58.4%

Properties

Glycemic Index
20.83
Glycemic Load
0.69
Inflammation Score
-4
Nutrition Score
7.1160868833894%

Nutrients percent of daily need

Calories:279.24kcal
13.96%
Fat:12.3g
18.92%
Saturated Fat:5.91g
36.96%
Carbohydrates:42.43g
14.14%
Net Carbohydrates:39.51g
14.37%
Sugar:28.51g
31.67%
Cholesterol:20.34mg
6.78%
Sodium:230.31mg
10.01%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.55g
5.09%
Vitamin C:17.77mg
21.53%
Vitamin B1:0.29mg
19.14%
Fiber:2.93g
11.71%
Copper:0.23mg
11.38%
Vitamin K:11.49µg
10.94%
Magnesium:32.42mg
8.11%
Iron:1.44mg
7.99%
Vitamin B3:1.54mg
7.71%
Vitamin B6:0.15mg
7.7%
Potassium:260.57mg
7.44%
Phosphorus:68.72mg
6.87%
Vitamin A:330.86IU
6.62%
Folate:25.7µg
6.43%
Calcium:61.96mg
6.2%
Vitamin E:0.92mg
6.14%
Vitamin B2:0.1mg
5.85%
Manganese:0.11mg
5.56%
Selenium:2.15µg
3.07%
Zinc:0.32mg
2.15%
Source:My Recipes