Looking for a healthy yet delicious meal that will impress your family and friends? Look no further than our Barbecue Salmon and Snap Pea Slaw! With a health score of 89, this dish is not only gluten-free and dairy-free, but also incredibly nutritious. Bursting with flavor and packed with essential nutrients, it's the perfect recipe for a satisfying dinner or a delightful side dish.
This remarkable meal showcases fresh or sustainable wild Alaskan salmon fillets, grilled to perfection with a savory marinade that combines dark brown sugar, ginger, garlic, and a hint of heat from sambal oelek. The blend of sweet and spicy is complemented by a refreshing snap pea slaw, featuring crunchy sugar snap peas, vibrant grated radishes, and thinly sliced shallots, all drizzled with a tangy rice vinegar dressing. It’s the ultimate balance of flavors and textures that will tantalize your taste buds!
Ready in just 66 minutes, this dish serves four, making it perfect for family dinners or entertaining guests. At only 362 calories per serving, you can indulge in a meal that's both satisfying and mindful of your health. Whether you're a cooking enthusiast or just looking to elevate your meal prep, the Barbecue Salmon and Snap Pea Slaw is a delightful choice that promises to become a staple in your kitchen. Get ready to savor every bite!