Beef Tenderloin Cocktail Sandwiches With Flavored Butters

Health score
1%
Beef Tenderloin Cocktail Sandwiches With Flavored Butters
45 min.
36
272kcal

Suggestions


Indulge in the exquisite flavors of our Beef Tenderloin Cocktail Sandwiches with Flavored Butters, a delightful addition to any gathering or celebration. These mini sandwiches are not just a treat for the taste buds; they are a feast for the eyes, showcasing the perfect balance of tender, oven-roasted beef and a variety of rich, flavored butters that elevate each bite to gourmet status.

Imagine the aroma of freshly baked baguettes, their crusty exterior giving way to a soft, airy interior, ready to cradle succulent slices of beef. Each sandwich is a canvas for creativity, as you can choose from an array of butters—whether it’s the zesty kick of horseradish, the fresh notes of parsley, the boldness of blue cheese, or the sweet touch of red currant. The roasted-garlic butter adds a savory depth that will have your guests coming back for more.

Perfect for antipasti platters, starters, or as a sophisticated snack, these sandwiches are easy to prepare and serve, making them an ideal choice for entertaining. With just 45 minutes of prep time, you can create a stunning appetizer that will impress your friends and family. Each bite is a harmonious blend of flavors and textures, making these Beef Tenderloin Cocktail Sandwiches a must-try for any occasion. Get ready to elevate your appetizer game!

Ingredients

  •  crusty baguette 
  • Fillet chicken breast meat 
  • 36 servings butter 
  • 36 servings butter 
  • 36 servings cheese blue
  • 36 servings butter red
  •  smooth almond butter flavored (options below)
  • 36 servings roasted garlic 

Equipment

  • bread knife

Directions

  1. Slice the baguettes in half lengthwise.
  2. Spread a flavored butter on both cut sides of each baguette and arrange thin slices of beef on one halfbefore putting the sandwich together. Use a serrated bread knife to slice each baguette into about 12 mini sandwiches.

Nutrition Facts

Calories272kcal
Protein12.73%
Fat70.17%
Carbs17.1%

Properties

Glycemic Index
7.74
Glycemic Load
7.35
Inflammation Score
-4
Nutrition Score
6.4930434589801%

Flavonoids

Kaempferol
0.01mg
Myricetin
0.05mg
Quercetin
0.05mg

Nutrients percent of daily need

Calories:272.42kcal
13.62%
Fat:21.41g
32.93%
Saturated Fat:13.44g
84%
Carbohydrates:11.74g
3.91%
Net Carbohydrates:11.23g
4.08%
Sugar:1.17g
1.3%
Cholesterol:54.76mg
18.25%
Sodium:571mg
24.83%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.74g
17.48%
Calcium:189.6mg
18.96%
Phosphorus:144.58mg
14.46%
Selenium:8.52µg
12.16%
Vitamin A:604.02IU
12.08%
Vitamin B2:0.19mg
11.22%
Vitamin B1:0.14mg
9.12%
Folate:33.68µg
8.42%
Manganese:0.15mg
7.57%
Zinc:1.01mg
6.76%
Vitamin B12:0.39µg
6.53%
Vitamin B3:1.28mg
6.42%
Vitamin B5:0.63mg
6.32%
Vitamin B6:0.11mg
5.47%
Iron:0.87mg
4.83%
Magnesium:13.61mg
3.4%
Potassium:118.99mg
3.4%
Vitamin E:0.51mg
3.37%
Copper:0.05mg
2.35%
Vitamin K:2.45µg
2.33%
Fiber:0.51g
2.04%
Vitamin C:0.94mg
1.13%
Source:My Recipes