Beefy Burritos

Ingredients

• 0.5  avocado sliced
• 1 cup black beans canned rinsed
• 1 cup four cheese shredded mexican style kraft finely
• 8 8-inch flour tortillas ()
• 1 cup regular corn frozen
• 1 lb ground beef lean
• 0.5 cup lime zest kraft
• 0.5 cup taco bellâ® & chunky salsa thick
• 1 oz taco bellâ® taco seasoning mix 

Equipment

• frying pan

Directions

1. Brown meat in large skillet; drain.
2. Add taco seasoning mix and vinaigrette; mix well.
3. Stir in corn and beans; cook 5 min. or until heated through, stirring occasionally.
4. Spoon onto tortillas; top with remaining ingredients.
5. Fold in opposite sides of each tortilla, then roll up burrito style.