30 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 30 min.
Servings
Serve: 9 persons
Weight Per Serving: 255g
Price Per Serving: 2.15$
671kcal
Nutrition
Calories: 671kcal
Protein: 21.05%
Fat: 74.58%
Carbs: 4.37%
Ingredients
- 1 bunch spring onion chopped
- 1 pound ground beef
- 2 pounds processed cheese food shredded
- 16 ounce salsa
- 1 pound sausage
Equipment
Directions
- In a large skillet, brown beef and sausage.
- Drain excess fat.
- In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
- Add meat to the cheese mixture and simmer uncovered until ready to serve.
Nutrition Facts
Properties
Nutrition Score
22.908260894858%
Flavonoids
Nutrients percent of daily need