Looking for a delicious and easy-to-make main course that's not only gluten-free, dairy-free, and low FODMAP but also ready in just 45 minutes? Look no further than this mouthwatering Beer Chicken recipe! This dish serves 4 and comes in at a modest 318 calories per serving, making it a perfect lunch or dinner option.
The star of this recipe is, of course, the chicken drumsticks. Paired with just three simple ingredients – beer, dried rosemary, and a selection of seasonings – this dish is bursting with flavor. The secret to its tender, juicy texture is baking the chicken in the beer, which bastes and cooks it to perfection.
With a balanced caloric breakdown of 41.86% protein, 48.28% fat, and 9.86% carbs, Beer Chicken is not only a feast for your taste buds but also a nutritious option for any meal. So, why not give this recipe a try and impress your family and friends with a meal that's both delicious and diet-friendly? You'll be glad you did!
