Looking for a delightful and refreshing dip that will impress your guests at your next gathering? Look no further than this Benedictine Dip! This vegetarian and gluten-free appetizer is not only easy to prepare but also bursting with flavor, making it the perfect addition to any antipasti platter or snack spread.
With its creamy texture and zesty kick from the Tabasco Green Jalapeño Pepper Sauce, this dip is a crowd-pleaser that pairs beautifully with pumpernickel toast points or an array of fresh crudités. The combination of smooth cream cheese and tangy sour cream creates a rich base, while the grated cucumber and onion add a refreshing crunch that balances the flavors perfectly.
Ready in just 40 minutes, this dip is an excellent choice for those who want to whip up something special without spending hours in the kitchen. Whether you're hosting a casual get-together or a more formal event, this Benedictine Dip is sure to be a hit. Plus, with only 121 calories per serving, you can indulge guilt-free!
So gather your ingredients, roll up your sleeves, and get ready to create a delicious dip that will have everyone coming back for more. Your taste buds will thank you!