Bourbon Buttercream Frosting

Vegetarian
Bourbon Buttercream Frosting
Download PDF
BeverageDrink
45 min.
6
905kcal

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Ingredients

  • 0.3 cup bourbon 
  • 1 cup butter softened
  • 0.3 cup milk 
  • 32 ounce powdered sugar 
  • 1 tablespoon vanilla extract 

Equipment

  • hand mixer

Directions

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with bourbon and milk, beating at low speed until blended after each addition. Stir in vanilla extract.

Nutrition Facts

Calories905kcal
Protein0.34%
Fat31.45%
Carbs68.21%

Properties

Glycemic Index
17.17
Glycemic Load
0.25
Inflammation Score
-4
Nutrition Score
2.1386956669714%

Nutrients percent of daily need

Calories:904.6kcal
45.23%
Fat:31.12g
47.87%
Saturated Fat:19.7g
123.12%
Carbohydrates:151.82g
50.61%
Net Carbohydrates:151.82g
55.21%
Sugar:148.82g
165.36%
Cholesterol:82.97mg
27.66%
Sodium:251.77mg
10.95%
Alcohol:5.2g
100%
Alcohol %:3.02%
100%
Protein:0.77g
1.54%
Vitamin A:967.41IU
19.35%
Vitamin E:0.88mg
5.9%
Vitamin B2:0.06mg
3.7%
Calcium:27.5mg
2.75%
Vitamin K:2.69µg
2.56%
Phosphorus:23.43mg
2.34%
Vitamin B12:0.14µg
2.29%
Selenium:1.54µg
2.2%
Potassium:35.91mg
1.03%
Lacto Ovo VegetarianBeverageDrink
Source:My Recipes

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