Brandied Apricot Beignets with Chocolate Dipping Sauce

Brandied Apricot Beignets with Chocolate Dipping Sauce
45 min.
40
159kcal

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Indulge in the delightful fusion of flavors with our Brandied Apricot Beignets, a perfect treat for any occasion! These light and airy pastries are not only a feast for the eyes but also a tantalizing experience for your taste buds. Each beignet is infused with the rich essence of brandy and the sweet, chewy goodness of dried apricots, creating a unique twist on the classic French dessert.

Imagine biting into a warm, golden beignet, its crispy exterior giving way to a soft, flavorful interior. The addition of a luscious chocolate dipping sauce elevates this treat to a whole new level of decadence. Whether you're hosting a gathering, looking for a sophisticated appetizer, or simply craving a sweet snack, these beignets are sure to impress your guests and satisfy your sweet tooth.

With a preparation time of just 45 minutes, you can whip up a batch of 40 servings, making them ideal for parties or family gatherings. Plus, the recipe allows for some make-ahead options, ensuring that you can enjoy the festivities without being stuck in the kitchen. So, roll up your sleeves and get ready to create a memorable culinary experience that will leave everyone asking for seconds!

Ingredients

  • cup flour 
  • tablespoons brandy 
  • 0.5 cup apricot dried chopped
  • large eggs 
  • 0.8 cup cup heavy whipping cream 
  • tablespoon honey 
  • 40 servings powdered sugar 
  • 0.5 teaspoon salt 
  • 10 ounces bittersweet chocolate chopped
  • tablespoons sugar 
  • tablespoons butter unsalted cut into 1/2-inch cubes ()
  • 40 servings vegetable oil for frying
  • tablespoons water 
  • 0.5 cup milk whole

Equipment

  • frying pan
  • baking sheet
  • paper towels
  • sauce pan
  • oven
  • whisk
  • hand mixer
  • kitchen thermometer
  • slotted spoon

Directions

  1. Bring first 3 ingredients just to boil in medium saucepan.
  2. Remove from heat; add chocolate.
  3. Let stand 30 seconds.
  4. Whisk until smooth. do ahead Can be made 4 days ahead. Cover; chill.
  5. Bring apricots, 3 tablespoons water, 3 tablespoons sugar, and brandy to boil in medium saucepan, stirring until sugar dissolves. Reduce heat to low, cover, and simmer 2 minutes.
  6. Remove from heat. Steep, covered, 30 minutes.
  7. Drain; reserve apricots and syrup.
  8. Bring 1/2 cup water, milk, butter, and salt to boil in large saucepan over high heat, stirring until butter melts.
  9. Remove from heat.
  10. Add flour; stir briskly until dough gathers into ball.
  11. Place pan over medium heat; stir constantly until film forms on pan bottom, about 2 minutes. Cool 5 minutes. Using electric mixer, beat in eggs 1 at a time. Beat in apricots. DO AHEAD: Can be made 4 hours ahead. Cover; let stand at room temperature.
  12. Preheat oven to 200°F. Line large rimmed baking sheet with paper towels.
  13. Pour oil into large deep saucepan to depth of 1 1/2 inches. Attach deep-fry thermometer to side of pan; heat oil to 330°F to 340°F. Working in batches of 5 or 6, drop dough by rounded teaspoonfuls into hot oil. Cook beignets until golden brown, adjusting heat to maintain temperature and turning after 2 or 3 minutes, about 5 minutes Total. Using slotted spoon, transfer beignets to sheet.
  14. Place in oven to keep warm.
  15. Rewarm chocolate sauce over low heat.
  16. Mix in reserved apricot syrup.
  17. Sift powdered sugar over beignets. Divide among plates.
  18. Serve with warm chocolate sauce.

Nutrition Facts

Calories159kcal
Protein4.25%
Fat53.56%
Carbs42.19%

Properties

Glycemic Index
7.09
Glycemic Load
2.93
Inflammation Score
-2
Nutrition Score
2.8195651975339%

Nutrients percent of daily need

Calories:159.07kcal
7.95%
Fat:9.44g
14.53%
Saturated Fat:4.31g
26.95%
Carbohydrates:16.74g
5.58%
Net Carbohydrates:15.97g
5.81%
Sugar:12.93g
14.36%
Cholesterol:28.95mg
9.65%
Sodium:39.95mg
1.74%
Alcohol:0.38g
100%
Alcohol %:0.91%
100%
Caffeine:6.1mg
2.03%
Protein:1.69g
3.38%
Manganese:0.12mg
6.09%
Vitamin K:6.03µg
5.75%
Copper:0.1mg
5.21%
Selenium:3.5µg
4.99%
Vitamin A:212.13IU
4.24%
Iron:0.74mg
4.1%
Phosphorus:39.09mg
3.91%
Magnesium:15.02mg
3.76%
Vitamin B2:0.06mg
3.42%
Vitamin E:0.49mg
3.25%
Fiber:0.77g
3.08%
Potassium:79.08mg
2.26%
Folate:8.48µg
2.12%
Vitamin B1:0.03mg
2.12%
Zinc:0.31mg
2.06%
Calcium:15.93mg
1.59%
Vitamin D:0.24µg
1.58%
Vitamin B3:0.3mg
1.49%
Vitamin B5:0.15mg
1.45%
Vitamin B12:0.08µg
1.41%
Source:Epicurious