Bread and Spreads Platter

Health score
1%
Bread and Spreads Platter
20 min.
18
121kcal

Suggestions


Welcome to a delightful culinary experience with our Bread and Spreads Platter! Perfect for gatherings, this vibrant and flavorful dish is not only visually appealing but also incredibly easy to prepare. In just 20 minutes, you can create a stunning centerpiece that will impress your guests and tantalize their taste buds.

This platter features a trio of creamy spreads, each with its own unique flavor profile. The chives-and-onion cream cheese serves as a rich and savory base, while the addition of diced roasted red bell peppers brings a sweet and smoky note. For those who enjoy a briny kick, the chopped pimiento-stuffed green olives add a delightful contrast. Finally, a touch of basil pesto infuses the mix with a fresh, herby essence that ties everything together beautifully.

Served on a bed of crisp lettuce leaves, these spreads are perfectly complemented by slices of a crusty French baguette, making it easy for your guests to indulge in a delicious bite. With only 121 calories per serving, this platter is a guilt-free option that allows everyone to enjoy a variety of flavors without compromising on taste.

Whether you're hosting a casual get-together, a festive celebration, or simply looking for a quick and satisfying snack, our Bread and Spreads Platter is sure to be a hit. Gather your friends and family, and let the feasting begin!

Ingredients

  • 16 oz creamy pimiento cheese 
  • 0.3 cup roasted peppers diced red drained (from 7-oz jar)
  • 0.3 cup pimientos green chopped
  • tablespoons basil pesto refrigerated (from 7-oz container)
  • Leaf romaine leaves 
  • loaf crusty baguette french cut into 1/4-inch slices (20 inch) (12 oz)

Equipment

  • bowl

Directions

  1. Among 3 small bowls, divide cream cheese. Stir red peppers into cream cheese in 1 bowl. Stir olives into cream cheese in another bowl. Stir pesto into cream cheese in third bowl.
  2. Line serving platter with lettuce leaves. Mound 3 spreads on lettuce leaves. Surround with bread slices.

Nutrition Facts

Calories121kcal
Protein5.3%
Fat57.23%
Carbs37.47%

Properties

Glycemic Index
6.49
Glycemic Load
4.63
Inflammation Score
-3
Nutrition Score
2.5791303994863%

Nutrients percent of daily need

Calories:121.4kcal
6.07%
Fat:6.97g
10.72%
Saturated Fat:2.48g
15.47%
Carbohydrates:10.26g
3.42%
Net Carbohydrates:9.86g
3.59%
Sugar:3.08g
3.43%
Cholesterol:13.88mg
4.63%
Sodium:389.66mg
16.94%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.45g
2.9%
Calcium:109.9mg
10.99%
Vitamin A:347.69IU
6.95%
Vitamin C:5.34mg
6.47%
Vitamin B1:0.08mg
5.46%
Folate:15.38µg
3.85%
Manganese:0.07mg
3.51%
Selenium:2.4µg
3.43%
Vitamin B3:0.66mg
3.31%
Iron:0.56mg
3.11%
Vitamin B2:0.05mg
2.77%
Fiber:0.4g
1.61%
Phosphorus:14.16mg
1.42%
Vitamin B6:0.03mg
1.25%
Copper:0.02mg
1.05%