Welcome to a delightful culinary adventure with our Bread Machine Herb and Crunch Wheat Bread! This recipe is perfect for those who appreciate the warm, comforting aroma of freshly baked bread wafting through their home. With a preparation time of just 220 minutes, you can easily whip up a loaf that serves 12, making it an ideal side dish for family gatherings or casual dinners.
What sets this bread apart is its unique blend of flavors and textures. The combination of Gold Better for flour and whole wheat flour creates a hearty base, while the addition of dried basil and thyme infuses each slice with a fragrant herbal note that will tantalize your taste buds. The dry-roasted sunflower nuts add a delightful crunch, making every bite a satisfying experience.
This recipe is not only delicious but also nutritious, with each serving containing only 139 calories. The balance of protein, fat, and carbohydrates ensures that you can enjoy this bread guilt-free. Whether you’re slathering it with butter, pairing it with soups, or using it for sandwiches, this herb-infused bread is sure to become a staple in your kitchen.
So dust off your bread machine and get ready to impress your family and friends with this easy-to-make, flavorful bread that’s packed with wholesome ingredients. Happy baking!
