Breaded Toasted Ravioli

Ingredients

• 1 cup bread crumbs 
• 25 ounce cheese ravioli frozen thawed
• 1 teaspoon basil dried
• 1  egg white 
• 1 teaspoon oregano dried
• 2 tablespoons parmesan cheese freshly grated
• 1 teaspoon water 

Equipment

• bowl
• baking sheet
• oven
• wire rack

Directions

1. Preheat an oven to 400 degrees F (200 degrees C).
2. Place a wire rack on a baking sheet.
3. Beat together the egg white and water in a small bowl.
4. Mix bread crumbs, oregano, basil, and Parmesan cheese in a large bowl.
5. Dip each ravioli in the beaten egg, and then roll in the bread crumb mixture. Spray both sides of breaded ravioli with cooking spray; place on the wire rack.
6. Bake breaded ravioli in preheated oven until golden brown and crispy, 15 to 25 minutes.