Embark on a delightful culinary journey with Bubby's Sour Cherry Pie, a delectable dessert that promises to tantalize your taste buds. This classic American pie is a harmonious blend of sweet and tart flavors, achieved through the exquisite combination of 10.3 cups of pitted sour cherries and 1.3 cups of granulated sugar. The recipe serves 16 generous portions, making it an ideal treat for your family gatherings or special occasions.
Each serving contains 381 calories, offering a well-balanced dessert option that won't leave you feeling weighed down. The heart of this recipe lies in its homemade or store-bought pie dough, which adds a buttery, flaky texture that complements the cherry filling beautifully. The use of pure almond extract and lemon juice adds depth to the dish, enhancing the natural flavors of the cherries.
To achieve the perfect pie, the recipe calls for a unique two-step baking process. First, the pies are baked at a high temperature of 475 degrees Fahrenheit for about 5 minutes, which helps to set the crust. Then, the temperature is reduced to 375 degrees Fahrenheit, allowing the filling to bubble and the crust to turn a golden brown. The result is a pie that is both stunning to behold and irresistible to taste.
Whether you're a seasoned baker or a pie enthusiast looking to expand your repertoire, Bubby's Sour Cherry Pie is a must-try. With its rich flavors, beautiful presentation, and comforting homemade touch, it's sure to become a new favorite in your dessert rotation. So, gather your ingredients, preheat your oven, and let's get baking!
