70 min.
Preparation time
Preparation: 10 min.
Cooking: 60 min.
Gaps: no
Total: 70 min.
Servings
Serve: 3 persons
Weight Per Serving: 227g
Price Per Serving: 0.85$
662kcal
Nutrition
Calories: 662kcal
Protein: 2.29%
Fat: 81.58%
Carbs: 16.13%
Ingredients
- 1 pound baking potatoes
- 1 cup butter
- 3 servings salt and pepper to taste
Equipment
- frying pan
- oven
- grill
- aluminum foil
Directions
- Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Season with salt and pepper.
- Place butter on top.
- Put potatoes on grill or in the oven at 375 degrees F (190 degrees C).
- Mix around so they get all buttery and don't burn. Cook until potatoes are soft.
Nutrition Facts
Properties
Nutrition Score
9.1295652596847%
Nutrients percent of daily need