10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 37g
Price Per Serving: 0.28$
158kcal
Nutrition
Calories: 158kcal
Protein: 9%
Fat: 63.89%
Carbs: 27.11%
Ingredients
- 0.5 cup butter melted
- 2 tablespoons parsley flakes dried
- 0.5 cup parmesan cheese grated
- 8 slices bread white cut into 1/4-inch cubes
Equipment
- food processor
- mixing bowl
Directions
- Pulse bread cubes in a food processor until mixture resembles fine crumbs.
- Transfer breadcrumbs to a large mixing bowl. Stir in Parmesan cheese, butter, and parsley.
Nutrition Facts
Properties
Nutrition Score
3.995652164454%
Flavonoids
Nutrients percent of daily need
