Cafe Latte Slush

Gluten Free
Health score
2%
Cafe Latte Slush
45 min.
7
209kcal

Suggestions


Indulge in a delightful treat that combines the rich flavors of coffee with a refreshing twist—introducing the Cafe Latte Slush! Perfect for those warm afternoons or as a unique dessert option, this gluten-free slush is sure to impress your friends and family. With just a few simple ingredients, you can create a creamy, icy beverage that captures the essence of your favorite café latte.

Imagine the aroma of strong brewed coffee mingling with the sweetness of sugar and the creaminess of milk, all frozen to perfection. This recipe is not only easy to make but also allows you to customize it to your liking. Whether you prefer a classic version or want to experiment with different milk alternatives, such as fat-free options, the Cafe Latte Slush is versatile enough to cater to your taste buds.

Ready in just 45 minutes (plus freezing time), this dessert serves seven, making it an ideal choice for gatherings or a cozy night in. Each serving is a guilt-free indulgence at only 209 calories, allowing you to enjoy a delicious treat without compromising your dietary goals. So, gather your ingredients, grab your mixing bowl, and get ready to whip up a slushy sensation that will leave everyone craving more!

Ingredients

  • servings garnish: chocolate syrup 
  • cups milk divided
  • cups strong coffee decoction brewed
  • 0.5 cup sugar 

Equipment

  • mixing bowl
  • hand mixer

Directions

  1. Combine sugar and hot coffee in a large mixing bowl, stirring until sugar dissolves; stir in 1 cup milk. Cover and freeze 8 hours.
  2. Let thaw slightly in refrigerator; add remaining 1 cup milk. Beat at medium speed with an electric mixer until smooth.
  3. Garnish, if desired.
  4. Serve immediately.
  5. * Substitute fat-free milk or fat-free half-and-half for regular milk or half-and-half.

Nutrition Facts

Calories209kcal
Protein6.06%
Fat11.66%
Carbs82.28%

Properties

Glycemic Index
15.44
Glycemic Load
11.21
Inflammation Score
-2
Nutrition Score
4.730869586377%

Flavonoids

Epigallocatechin
0.03mg
Epicatechin
0.03mg
Myricetin
0.03mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:209.11kcal
10.46%
Fat:2.74g
4.22%
Saturated Fat:1.51g
9.41%
Carbohydrates:43.52g
14.51%
Net Carbohydrates:42.48g
15.45%
Sugar:37.47g
41.63%
Cholesterol:8.37mg
2.79%
Sodium:56.79mg
2.47%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:29.49mg
9.83%
Protein:3.21g
6.42%
Phosphorus:124.04mg
12.4%
Copper:0.21mg
10.39%
Vitamin B2:0.17mg
10.02%
Calcium:92.85mg
9.28%
Magnesium:36.4mg
9.1%
Manganese:0.17mg
8.59%
Potassium:227.64mg
6.5%
Vitamin B12:0.38µg
6.27%
Vitamin D:0.77µg
5.11%
Iron:0.86mg
4.77%
Vitamin B5:0.44mg
4.37%
Fiber:1.04g
4.16%
Zinc:0.59mg
3.95%
Vitamin B1:0.05mg
3.47%
Selenium:1.97µg
2.81%
Vitamin B6:0.05mg
2.28%
Vitamin A:112.94IU
2.26%
Vitamin B3:0.33mg
1.66%
Source:My Recipes