Campbell's® Chicken Broccoli Twist

Ingredients

• 2 cups broccoli flowerets 
• 2 medium carrots sliced
• 9 ounce premium chicken breast in water chunk drained swanson® canned
• 1.8 cups chicken stock see swanson®
• 10.8 ounce campbell's® condensed cream of broccoli soup canned
• 1 teaspoon garlic powder 
• 0.3 teaspoon ground pepper black
• 0.3 cup parmesan cheese grated
• 3 cups soup noodles corkscrew-shaped uncooked

Equipment

• sauce pan
• colander

Directions

1. Prepare the pasta according to the package directions in a 3-quart saucepan, without salt.
2. Add the broccoli and carrots for the last 5 minutes of the cooking time.
3. Drain the pasta and vegetables well in a colander. Return the pasta and vegetables to the saucepan.
4. Stir the soup, stock, garlic powder, black pepper and chicken in the saucepan. Cook over medium heat until the mixture is hot and bubbling.
5. Sprinkle with the cheese.