Looking for a delicious and versatile side dish that everyone will love? Look no further than this Candied Yams recipe! Not only is it vegetarian, vegan, gluten-free, and dairy-free, but it's also packed with flavor and perfect for any occasion. With a sweet and slightly spicy cinnamon glaze, the natural sweetness of the yams really shines through. This dish is incredibly easy to make and requires just a few simple ingredients. Plus, it's ready in under an hour and serves six people, making it the perfect addition to your holiday table or a cozy family dinner. With a satisfyingly chewy texture and only 501 calories per serving, you'll be amazed by how much you can enjoy without any guilt. So why wait? Dive into this candied yams recipe and savor every last bite!
