Candy Cane Crunch Krispie Treats

Popular
Health score
7%
Candy Cane Crunch Krispie Treats
45 min.
16
350kcal

Suggestions


Get ready to elevate your dessert game with these delightful Candy Cane Crunch Krispie Treats! Perfectly festive and undeniably scrumptious, these treats are a must-try this holiday season. With the delightful flavors of Candy Cane Hershey's Kisses combined with the classic crunch of Rice Krispies, this recipe creates an irresistible dessert that is sure to impress everyone at your gathering.

Imagine biting into a chewy, gooey square that enhances the nostalgic taste of crispy marshmallows, complemented by the refreshing minty crunch of crushed candy canes. These treats not only look delightful with their white chocolate drizzle and festive topping but are also incredibly easy to whip up. In just 45 minutes, you can create a batch that serves 16 people, making it an ideal sweet to share with friends and family during holiday celebrations.

Whether you're hosting a holiday party, looking for the perfect treat for a cookie exchange, or simply craving something sweet to enjoy with loved ones, these Candy Cane Crunch Krispie Treats are an excellent choice. The combination of textures—from chewy marshmallows to crunchy cereal and smooth white chocolate—offers a delicious contrast that will keep everyone coming back for more. Don't miss out on this festive favorite that captures the magic of the season in every bite!

Ingredients

  • 30  candy cane hershey's kisses 
  • tablespoons candy canes crushed
  • tablespoons canola oil 
  • 13 ounce rice krispie cereal 
  • cups marshmallows mini
  • Tablespoons butter unsalted
  • cups chocolate chips white

Equipment

  • bowl
  • double boiler
  • baking pan
  • aluminum foil
  • stove
  • microwave

Directions

  1. Place foil into a 9×13 inch baking dish and spray generously with cooking spray.
  2. Place butter into a large microwavable safe bowl and cook until melted, about 40 seconds depending on your microwave.
  3. Remove from microwave and stir in marshmallows to coat in butter. Return to microwave and cook until marshmallows are puffed and melty, about 1-1 1/2 minutes.
  4. Remove from microwave and quickly stir in cereal, mixing to combine then stir in unwrapped kisses and candy cane pieces. Stir quickly then transfer to prepared baking dish.
  5. Let set up for 1/2 hour then cut into squares.
  6. Place white chips into a microwavable safe bowl or over a double boiler.
  7. Heat chips in microwave or over stovetop until melted. Stir in vegetable oil stirring until smooth. Spoon melted chocolate over squares then top with additional crushed candy cane pieces.

Nutrition Facts

Calories350kcal
Protein4.19%
Fat36.8%
Carbs59.01%

Properties

Glycemic Index
8.16
Glycemic Load
18.5
Inflammation Score
-7
Nutrition Score
15.048260792442%

Nutrients percent of daily need

Calories:350.06kcal
17.5%
Fat:14.81g
22.79%
Saturated Fat:7.9g
49.35%
Carbohydrates:53.44g
17.81%
Net Carbohydrates:52.7g
19.16%
Sugar:30.77g
34.19%
Cholesterol:14.4mg
4.8%
Sodium:229.33mg
9.97%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.8g
7.6%
Iron:7.85mg
43.6%
Folate:172.55µg
43.14%
Manganese:0.83mg
41.4%
Vitamin B2:0.43mg
25.49%
Vitamin B12:1.42µg
23.66%
Zinc:3.38mg
22.53%
Vitamin B1:0.33mg
22.31%
Vitamin B3:4.45mg
22.23%
Vitamin B6:0.44mg
21.97%
Calcium:148.43mg
14.84%
Vitamin A:520.8IU
10.42%
Selenium:5.88µg
8.4%
Phosphorus:76.03mg
7.6%
Vitamin C:5.23mg
6.33%
Vitamin D:0.9µg
6.03%
Vitamin B5:0.48mg
4.8%
Copper:0.09mg
4.61%
Vitamin E:0.68mg
4.56%
Vitamin K:3.77µg
3.59%
Potassium:109.43mg
3.13%
Fiber:0.74g
2.96%
Magnesium:10.06mg
2.51%