Indulge in the rich, savory flavors of this Caramelized Onion Spread, a versatile and crowd-pleasing side dish that’s perfect for gatherings or a simple snack. With its deep, sweet caramelized onions balanced by the tang of dairy-free mayonnaise and a hint of garlic, this spread is a delicious addition to crackers, sandwiches, or veggie platters. Best of all, it’s vegetarian, gluten-free, and dairy-free, making it an inclusive option for guests with dietary restrictions.
Ready in just 75 minutes, this recipe transforms humble ingredients into a luxurious spread with minimal effort. The slow-cooked onions develop a melt-in-your-mouth sweetness, while fresh chives and black pepper add a bright, aromatic finish. At only 110 calories per serving, it’s a guilt-free way to elevate your appetizer game. Whether served chilled or at room temperature, its creamy texture and umami depth will keep everyone coming back for more.
Ideal for potlucks, picnics, or a cozy night in, this Caramelized Onion Spread is a must-try for anyone who loves bold, comforting flavors. The balance of protein, healthy fats, and carbs makes it a satisfying choice, while its simplicity ensures it’ll become a staple in your recipe collection. Whip up a batch and watch it disappear—it’s that good!
