65 min.
Preparation time
Preparation: 5 min.
Cooking: 60 min.
Gaps: no
Total: 65 min.
Servings
Serve: 10 persons
Weight Per Serving: 103g
Price Per Serving: 0.78$
281kcal
Nutrition
Calories: 281kcal
Protein: 4.64%
Fat: 47.48%
Carbs: 47.88%
Ingredients
- 8 ounce cream cheese softened
- 1 graham cracker crust
- 8 ounce non-dairy whipped topping thawed
- 14.5 ounce whole-berry cranberry sauce prepared canned
Equipment
Directions
- Mix together the cranberries, whipped topping, and cream cheese in a bowl.
- Spread the mixture into the bottom of the prepared pie crust. Cover the pie with plastic wrap. Freeze at least 1 hour.
Nutrition Facts
Properties
Nutrition Score
3.6860869552778%
Flavonoids
Nutrients percent of daily need