Cheese Wafers

Ingredients

• 1 cup butter softened
• 2 cups rice cereal crisp
• 2.5 cups flour all-purpose
• 0.5 teaspoon ground pepper red
• 1 teaspoon salt 
• 8 ounces sharp cheddar cheese shredded
• 1 teaspoon worcestershire sauce 

Equipment

• baking sheet
• oven
• wire rack
• hand mixer

Directions

1. Beat first 6 ingredients at medium speed with an electric mixer until blended; knead in cereal. Shape into 1-inch balls; arrange on baking sheets. Flatten each ball with a fork.
2. Bake at 350 for 10 minutes or until lightly browned. Cool on a wire rack.