Cheesy Chicken Oven Fries

Health score
3%
Cheesy Chicken Oven Fries
30 min.
6
404kcal

Suggestions


Are you ready to elevate your side dish game with a mouthwatering twist? Introducing Cheesy Chicken Oven Fries, a delightful combination of crispy cottage fries, savory rotisserie chicken, and gooey melted cheese that will have everyone at the table asking for seconds! This dish is not only quick to prepare, taking just 30 minutes from start to finish, but it also serves up to six people, making it perfect for family gatherings or casual get-togethers with friends.

The beauty of this recipe lies in its simplicity and versatility. Using frozen cottage fries as a base, you can achieve that perfect crunch without the hassle of peeling and cutting potatoes. The addition of skinless rotisserie chicken adds a protein-packed punch, while the creamy mayonnaise, garlic powder, and chili powder create a flavor explosion that complements the dish beautifully. And let’s not forget the star of the show: the generous layers of shredded Cheddar cheese and crispy bacon that bring everything together in a melty, indulgent masterpiece.

Whether you choose to serve these Cheesy Chicken Oven Fries as a side dish or a main event, they are sure to impress. Pair them with a dollop of sour cream and a drizzle of ketchup for an extra touch of deliciousness. Get ready to dig into a dish that’s not only satisfying but also packed with flavor and fun!

Ingredients

  • 2.5 cups curd cottage cheese frozen (half of 2-lb bag)
  • 1.5 cups rotisserie chicken cut skinless chopped ()
  • 0.3 cup mayonnaise 
  • 0.5 teaspoon garlic powder 
  • 0.5 teaspoon chili powder 
  • oz cheddar cheese shredded
  • 0.5 cup farro chopped (8 slices from 2.1-oz package)
  • serving cream sour
  • serving catsup 

Equipment

  • bowl
  • frying pan
  • oven
  • aluminum foil

Directions

  1. Heat oven to 450°F. Line 15x10x1-inch pan with foil.
  2. Bake cottage fries as directed on bag.
  3. Meanwhile, in small bowl, mix chicken, mayonnaise, garlic powder and chili powder.
  4. Sprinkle 1 cup of the cheese evenly over hot cottage fries. Spoon chicken mixture evenly over cheese.
  5. Sprinkle with remaining cheese and the bacon.
  6. Bake 3 to 5 minutes longer or until cheese is melted.
  7. Serve with sour cream and ketchup.

Nutrition Facts

Calories404kcal
Protein33.52%
Fat57.89%
Carbs8.59%

Properties

Glycemic Index
18.17
Glycemic Load
1.08
Inflammation Score
-4
Nutrition Score
8.5626087201678%

Flavonoids

Quercetin
0.02mg

Nutrients percent of daily need

Calories:404.12kcal
20.21%
Fat:25.98g
39.96%
Saturated Fat:9.66g
60.36%
Carbohydrates:8.67g
2.89%
Net Carbohydrates:8.09g
2.94%
Sugar:3.33g
3.7%
Cholesterol:106.24mg
35.41%
Sodium:773.11mg
33.61%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:33.85g
67.69%
Phosphorus:292.3mg
29.23%
Calcium:283.92mg
28.39%
Selenium:18.68µg
26.69%
Vitamin B2:0.3mg
17.52%
Vitamin K:16.28µg
15.51%
Vitamin B12:0.72µg
12.01%
Zinc:1.56mg
10.43%
Vitamin A:497.58IU
9.95%
Vitamin B5:0.69mg
6.87%
Folate:20.32µg
5.08%
Magnesium:19.13mg
4.78%
Vitamin E:0.7mg
4.7%
Vitamin B6:0.09mg
4.55%
Potassium:149.55mg
4.27%
Vitamin B1:0.05mg
3.17%
Copper:0.06mg
2.88%
Manganese:0.05mg
2.36%
Fiber:0.59g
2.34%
Vitamin B3:0.44mg
2.18%
Iron:0.36mg
1.99%
Vitamin D:0.28µg
1.89%