Indulge your sweet tooth with these delightful Cherry-Topped Chocolate Tassies, a perfect treat for any occasion! With a rich, buttery crust made from a blend of cream cheese and all-purpose flour, these mini desserts are not only easy to make but also incredibly satisfying. Each tassie is filled with a generous helping of miniature semisweet chocolate chips, creating a luscious, melty center that pairs beautifully with the tartness of maraschino cherries.
Ready in just 70 minutes, this recipe yields 24 servings, making it an ideal choice for gatherings, parties, or simply a cozy night in. The combination of flavors and textures will have your guests raving, as the golden-brown edges of the tassies provide a delightful crunch, while the chocolate and cherry filling offers a burst of sweetness in every bite.
Whether you're looking for a charming appetizer, a sweet snack, or a show-stopping dessert, these Cherry-Topped Chocolate Tassies are sure to impress. So gather your ingredients, preheat your oven, and get ready to create a treat that will leave everyone asking for seconds!
