Chicago Deep-Dish Sausage Pizza

Ingredients

• 2 cups cheese italiano cheese shredded divided kraft
• 0.5 cup pasilla peppers green chopped
• 0.5 pound sausage italian
• 0.5 cup onions chopped
• 0.5 cup pizza sauce 
• 391 gram pizza dough refrigerated canned

Equipment

• frying pan
• oven

Directions

1. Heat oven to 350 degrees F.
2. Brown sausage with vegetables in skillet. Stir in pizza sauce.
3. Remove from heat.
4. Unroll pizza dough; press onto bottom and up side of 9-inch deep-dish pie plate sprayed with cooking spray.
5. Sprinkle 1/2 cup cheese onto bottom of crust; cover with sausage mixture and remaining cheese.
6. Bake 35 min. or until crust is deep golden brown.
7. Let stand 10 min. before cutting to serve.