Chicken-and-Pasta Salad

Ingredients

• 0.5 teaspoon celery seeds 
• 1 pound chicken breast cooked chopped
• 1 cup farfalle pasta cooked uncooked ()
• 1.5 cups cucumber peeled chopped
• 0.8 cup yogurt plain fat-free
• 0.3 cup mayonnaise light
• 2 teaspoons mustard prepared
• 0.3 cup onion chopped
• 1 cup peas green frozen thawed
• 0.3 teaspoon pepper 
• 0.3 teaspoon salt 

Equipment

• bowl

Directions

1. Combine the first 9 ingredients in a medium bowl.
2. Add the chopped cooked chicken and the cooked pasta, and toss mixture well. Cover salad and chill 1 hour.