Chicken on Ciabatta for Two

Ingredients

• 4 oz grilled chicken breast half boneless skinless
• 1  ciabatta sandwich roll split (4 inch)
• 1  romaine lettuce leaf 
• 2 Tbsp mayo with olive oil reduced fat mayonnaise kraft
• 1  provolone cheese kraft
• 1  roasted pepper red cut in half

Equipment

Directions

1. Cut chicken lengthwise in half.
2. Spread mayonnaise onto cut sides of roll; fill with chicken and remaining ingredients.
3. Cut in half to serve.