Chicken Pasta Primavera

Ingredients

• 6 oz oscar mayer carving board flame grilled chicken breast strips 
• 2 cups pasta cooked drained
• 2 Tbsp olive oil 
• 3 Tbsp parmesan cheese grated kraft
• 2 cups cut-up vegetables fresh green ( peppers, zucchini, broccoli, carrots)

Equipment

• frying pan

Directions

1. Cook and stir vegetables in hot oil in large skillet on medium heat 5 min. or until crisp-tender.
2. Add chicken and linguine; cook an additional 2 min. or until heated through, stirring occasionally.
3. Stir in the cheese.