Chicken-Penne Salad with Green Beans

Are you looking for a delicious and satisfying meal that’s both healthy and dairy-free? Look no further than this vibrant Chicken-Penne Salad with Green Beans! Perfect for a light lunch, a hearty side dish, or even a main course, this recipe is packed with flavor and nutrition. With tender shredded chicken breast, al dente penne pasta, and crisp green beans, every bite is a delightful combination of textures and tastes.

The addition of fresh herbs like basil and parsley elevates this dish, infusing it with a burst of freshness that complements the roasted red bell peppers beautifully. Tossed in a simple yet flavorful dressing of extra-virgin olive oil and red wine vinegar, this salad is not only easy to prepare but also a feast for the eyes with its colorful ingredients.

Ready in just 45 minutes, this Chicken-Penne Salad is perfect for busy weeknights or meal prep for the week ahead. With a balanced caloric breakdown, it’s a guilt-free option that doesn’t compromise on taste. Whether you’re serving it at a family gathering or enjoying it solo, this dish is sure to impress. Dive into a bowl of this delightful salad and savor the wholesome goodness!