25 min.
Preparation time
Preparation: 5 min.
Cooking: 20 min.
Gaps: no
Total: 25 min.
Servings
Serve: 3 persons
Weight Per Serving: 245g
Price Per Serving: 1.57$
371kcal
Nutrition
Calories: 371kcal
Protein: 45.98%
Fat: 28.14%
Carbs: 25.88%
Ingredients
- 0.5 mediumbell pepperchopped ()
- 0.5 mediumbell pepperchopped ()
- 0.5 cupbreadcrumbs
- 0.5 cuponionchopped ()
- 1 packetranch seasoning
- 1 lbchickenshredded lean
Equipment
- frying pan
- oven
- mixing bowl
Directions
- Heat oven to 40
- Add chicken, onion, pepper, bread crumbs, and ranch seasoning to a mixing bowl.
- Mix ingredients well.
- Scoop and make 3 large burger patties.
- Place in skillet and cook on medium low heat to sear juices and brown the patties.
- Place skillet with patties into the oven and bake for 15 minutes, or until patties are cooked thoroughly.
- Serve with your favorite toppings.
Nutrition Facts
Properties
Flavonoids
Taste
Nutrients percent of daily need