3 cups meat from a rotisserie chicken cooked chopped
20 croissants
0.3 tsp tarragon fresh
1 cup mayonnaise
0.8 cup pecans toasted coarsely chopped
1 teaspoon pepper
1 cup grapes green red seedless
1 leaf lettuce red
1 teaspoon salt
1 cup cup heavy whipping cream sour
15 servings tarragon sprigs fresh
Equipment
bowl
skewers
Directions
Stir together mayonnaise and next 4 ingredients in a large bowl.
Add chicken, grapes, and chopped pecans, tossing to coat. Cover and chill at least 30 minutes.
Cut a slit horizontally on 1 side of each croissant; fill evenly with lettuce and chicken salad. Skewer sandwiches with fresh tarragon sprigs to hold together.
