Chocolate Butter-Creme Frosting

Vegetarian
Gluten Free
Chocolate Butter-Creme Frosting
45 min.
4
319kcal

Suggestions


Indulge your sweet tooth with our delightful Chocolate Butter-Creme Frosting, a perfect companion for your favorite cakes and cupcakes! This rich and creamy frosting is not only a treat for the taste buds but also caters to those with dietary preferences, being both vegetarian and gluten-free. With just a few simple ingredients, you can whip up a luscious frosting that elevates any dessert to a whole new level.

Imagine the smooth texture of softened butter blending seamlessly with the sweetness of confectioners' sugar, creating a light and fluffy base. The addition of melted unsweetened chocolate brings a deep, rich flavor that chocolate lovers will adore. A hint of vanilla extract adds a warm, aromatic touch, while a pinch of salt balances the sweetness perfectly. In just 45 minutes, you can create a frosting that not only looks stunning but also tastes divine, making it an ideal choice for special occasions or everyday treats.

Whether you're frosting a birthday cake, icing some freshly baked cupcakes, or simply enjoying it straight from the bowl, this Chocolate Butter-Creme Frosting is sure to impress. With 319 calories per serving, it's a decadent addition to your dessert repertoire that will leave everyone asking for seconds. So, gather your ingredients and get ready to create a frosting that will make your desserts unforgettable!

Ingredients

  • 0.3 cup butter softened
  • 1.5 cups powdered sugar 
  • 1.5 tablespoons milk 
  • pinch salt 
  • ounce baker's chocolate unsweetened melted
  • teaspoon vanilla extract 

Equipment

  • bowl

Directions

  1. In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
  2. Add melted chocolate, milk and vanilla extract, beating until well blended.

Nutrition Facts

Calories319kcal
Protein1.46%
Fat41.59%
Carbs56.95%

Properties

Glycemic Index
22
Glycemic Load
0.1
Inflammation Score
-3
Nutrition Score
3.2908695223539%

Flavonoids

Catechin
4.56mg
Epicatechin
10.05mg

Nutrients percent of daily need

Calories:318.54kcal
15.93%
Fat:15.39g
23.68%
Saturated Fat:9.69g
60.56%
Carbohydrates:47.42g
15.81%
Net Carbohydrates:46.25g
16.82%
Sugar:44.48g
49.42%
Cholesterol:31.18mg
10.39%
Sodium:105.74mg
4.6%
Alcohol:0.34g
100%
Alcohol %:0.6%
100%
Caffeine:5.67mg
1.89%
Protein:1.22g
2.44%
Manganese:0.3mg
14.98%
Copper:0.23mg
11.65%
Vitamin A:363.66IU
7.27%
Iron:1.26mg
7.02%
Magnesium:24.25mg
6.06%
Zinc:0.72mg
4.83%
Fiber:1.18g
4.71%
Phosphorus:37.5mg
3.75%
Vitamin E:0.36mg
2.4%
Potassium:73.05mg
2.09%
Calcium:18.05mg
1.8%
Vitamin B2:0.03mg
1.72%
Vitamin K:1.7µg
1.62%
Selenium:1.09µg
1.56%
Source:Allrecipes