Chocolate-Macadamia Pie

Health score
4%
Chocolate-Macadamia Pie
45 min.
8
808kcal

Suggestions

Indulge in a luxurious dessert experience with our decadent Chocolate-Macadamia Pie. This exquisite creation is designed to delight your senses and elevate your dessert game. Perfect for special occasions, dinner parties, or simply as a treat for yourself, this pie marries the richness of chocolate with the buttery crunch of macadamia nuts, all nestled in a flaky pastry shell. Its creamy coffee-flavored filling, laced with hints of Kahlua, adds an irresistible depth of flavor that will have you reaching for seconds.

With a preparation time of just45 minutes, this dessert is surprisingly straightforward to make, yet it delivers a sophisticated taste that suggests hours of effort. The pie serves8, making it an ideal choice for gatherings, and each slice packs a delightful808 kcal, ensuring a rich and satisfying indulgence for all.

The Chocolate-Macadamia Pie is not just a dessert; it's an experience. The contrast in textures—from the crunchy macadamia nuts to the smooth, velvety chocolate and creamy topping—creates a symphony of flavors that dance on your palate. The addition of Coffee Cream, with its airy yet rich texture, complements the pie perfectly, adding a layer of luxury that sets this dessert apart.

So, whether you're looking to impress your guests or simply craving a decadent treat, this Chocolate-Macadamia Pie is a must-try. With its easy-to-follow instructions and readily available ingredients, you'll be able to recreate this masterpiece in your own kitchen, bringing a touch of gourmet elegance to your home. Dive into the world of chocolatey, nutty bliss and let this pie be the highlight of your next dessert course.

Ingredients

  • 0.5 cup brown sugar packed
  • 0.3 cup butter melted
  • 0.8 cup plus light
  • servings cup heavy whipping cream 
  •  eggs lightly beaten
  • teaspoons rum / brandy / coffee liqueur 
  • oz nuts 
  • tablespoons powdered sugar 
  •  pie crust dough 
  • cup bittersweet chocolate 
  • 0.3 cup bittersweet chocolate shaved
  • teaspoons vanilla extract 
  • cup whipping cream 
  • tablespoons rum / brandy / coffee liqueur flavored

Equipment

  • bowl
  • oven
  • wire rack
  • hand mixer
  • aluminum foil

Directions

  1. Combine first 6 ingredients in a medium bowl; stir well. Stir in chocolate chips and nuts.
  2. Pour into pastry shell; bake at 425 for 10 minutes. Reduce oven temperature to 350 and bake 30 more minutes or unil set. (Cover edges of pastry with strips of aluminum foil to prevent excessive browning, if necessary.)
  3. Cool completely on a wire rack; cover and chill thoroughly.
  4. Combine all ingredients in a large bowl; beat at high speed with an electric mixer until stiff peaks form.
  5. To serve, dollop each serving with Coffee Cream and sprinkle with shaved chocolate.

Nutrition Facts

Calories808kcal
Protein5.56%
Fat57.91%
Carbs36.53%

Properties

Glycemic Index
6.08
Glycemic Load
5.87
Inflammation Score
-7
Nutrition Score
14.961304331603%

Nutrients percent of daily need

Calories:807.93kcal
40.4%
Fat:52.81g
81.25%
Saturated Fat:21.64g
135.25%
Carbohydrates:74.95g
24.98%
Net Carbohydrates:70g
25.45%
Sugar:53.74g
59.71%
Cholesterol:134.05mg
44.68%
Sodium:227.04mg
9.87%
Alcohol:1.43g
100%
Alcohol %:0.9%
100%
Caffeine:23.52mg
7.84%
Protein:11.4g
22.81%
Manganese:0.95mg
47.73%
Copper:0.7mg
35.13%
Magnesium:114.79mg
28.7%
Phosphorus:266.06mg
26.61%
Vitamin A:1047.97IU
20.96%
Iron:3.73mg
20.71%
Fiber:4.95g
19.81%
Selenium:12.01µg
17.15%
Vitamin B2:0.29mg
16.93%
Zinc:2.3mg
15.33%
Potassium:419.72mg
11.99%
Vitamin B1:0.15mg
10.28%
Vitamin B3:2.03mg
10.17%
Folate:39.62µg
9.9%
Calcium:98.04mg
9.8%
Vitamin B5:0.94mg
9.43%
Vitamin D:1.16µg
7.71%
Vitamin B6:0.15mg
7.65%
Vitamin E:1.12mg
7.48%
Vitamin B12:0.32µg
5.4%
Vitamin K:5.02µg
4.78%
Source:My Recipes